Banana and Blueberry Pancakes

Banana and Blueberry Pancakes

For those mornings when you are looking for a treat these pancakes do just the job.

Makes 1:

  • 1 egg whisked
  • 1/2 banana mashed
  • 1/2 tsp of cinnamon
  • 1/2 tsp of chai seeds (or preferred seeds)
  • 1/2 tbsp of olive oil (or preferred oil )
  • Hand full of blueberries (reserve halve for topping)

In a bowl add your mashed banana to your whisked egg, mix until combined and then add your cinnamon and seeds.

Heat the oil on a medium heat and then turn down to low and add the batter mix to cover the base of a small frying pan.  Once the batter has started to set add half of the blueberries and continue cooking.

Once the pancake if firm enough fold in half to cover all of  the blueberries so  that your pancake looks a bit like a pasty.  Continue cooking until cooked through approx 5-10 mins.

Once cooked pop on a plate and top with the rest of the blueberries, this time I added a drizzle of maple syrup to sweeten it up, but you could add yogurt, honey or a drizzle of dark chocolate.

Enjoy!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s